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LUNCH
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ANTIPASTI
Crispy Italian “Nachos”
Roasted eggplant, peppers, asiago fondue and plum tomato basil relish ..... 9.50
Wood Grilled Calamari
Baby artichokes, arugula and calamata olives..... 9.25
Mini Kobe Burgers
On peppered brioche with pickled onions and yellow tomatoes..... 12.50
Lobster Salad Panini
Grilled brioche, home made potato chips and pickled tomatoes ..... 12.00
Butternut Squash Ravioli
In a brandy cream sauce with toasted pumpkin seeds ..... 9.25
Sauteéd Shrimp
Parsley, garlic and oven cured tomatoes ..... 12.50
Fried Local Clams
Arugula, lemon and a spicy roasted red pepper sauce ..... 12.00
Seared Crab Cakes
Mustard butter and crispy lemon, chive aioli..... 14.00
Sautéed Wellfleet Clams
Baby artichokes, oven cured tomatoes and garlic ..... 11.00
*Chilled Island Creek Oysters
On the half shell with with fresh horse raddish..... 14.00
ZUPPE
Soup of the day ..... 5.50
INSALATE
Baby Spinach Salad
Bacon, granny smith apples, champagne vinaigrette and gorgonzola ..... 8.00
Roasted Beet Salad
Orange sections, pistachio-arugula pesto and goat cheese ..... 8.50
Caprese Salad Napolean
Yellow and red tomatoes, fresh mozzarella gratinee and aged balsamic ..... 9.00
Panzanella Salad
Arugula, tomatoes, feta cheese, balsamic vinaigrette and roasted peppers ..... 11.00
*Caesar Salad ..... 7.00
Wood grilled chicken ..... 11.00
Wood grilled shrimp ..... 13.50
PASTA & RISOTTO
Cavatelli and Wood Grilled Shrimp
Wilted spinach in a fresh tomato vodka sauce ..... 14.00
Baked Penne Pasta
Grilled chicken, rosted tomatoes, wild mushrooms in a brandy cream sauce..... 13.00
Brodetto de Pesce
Fish, mussels, clams, basil plum tomato sauce and squid ink pasta ..... 16.95
Risotto with Italian Sausage
Wild mushrooms, ricotta cheese and green peas ..... 12.00
Malfade Bolognese Sauce
Malfade pasta with Bolognese sauce..... 12.00
SECONDI
Pan Seared Atlantic Salmon
Smoked salmon risotto cake, roasted beets and lemon beet vinaigrette ..... 14.00
Traditional Chicken Marsala
Wild mushroom ravioli ..... 13.00
Pan Roasted Local Cod
Basil mashed potatoes finished with almond-tomato butter ..... 13.75
Seafood Mixed Grill
Shrimp, scallops, salmon, wood grilled vegetables and chive butter ..... 14.50
PIZZA & PANINI
Wood Grilled Pizza..... 8.50
Herb Marinated Chicken Panini
On brioche with basil mayo, arugula, bacon and oven dried tomatoes ..... 8.50
Wood Grilled Eggplant Caprese Sandwich
On ciabatta with portabella mushrooms, tomatoes and mozzarella ..... 9.50
*Wood Grilled Black Angus Sirloin Burger
Home made pickles, crispy fries and your choice of cheese ..... 9.50
*Grilled Steak Bruschetta
Asiago fondue and grilled onions on grilled country bread ..... 14.50
Soup of the Day and Half Sandwich ..... 9.00
*Consuming raw or undercooked products increases the chance of food born illness.
Please inform our wait staff of any dietary restrictions.
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