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DESSERT

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Honey Creme Bruleé

Strawberry Rhubard Crisp

Molten Chocolate Cake
with Raspberry Coulis and Vanilla Ice Cream

Lime Cheesecake
with strawberry Coulis

Tiramisu

Bananas Foster
with Vanilla Ice Cream

Fried Dough
with Bourbon Glazed Peaches and Vanilla Ice Cream

Dessert Sampler
assortment of Chef's Daily Choices

Fresh Berries with Limoncello Sabayon

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145 Nantasket Avenue :: Hull, MA :: 781.925.6336 :: contact@bridgemansrestaurant.com
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