DESSERT

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Honey Creme Bruleé

Macerated Fresh Berries with a Limoncello Sabayon

Molten Chocolate Cake with Raspberry Coulis and Vanilla Ice Cream

Almond Crusted Pound Cake with Bananas Foster served
with Homemade Vanilla Ice Cream

Gala Apple and Golden Raisin Crisp with Vanilla Ice cream

Desert Sampler of Canolis, Almond Pistachio Truffles and Macerated Berries

Trio of Sorbets

Homemade Ice Creams

Warm Carrot Cake with cream cheese glaze and Maple Walnut Ice Cream

Flourless Chocolate Torte baked with Jack Daniels and Espresso topped with Bailey’s Anglaise and fresh whip cream

Fried Dough with Bourbon Glazed Pears and Vanilla Ice Cream

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145 Nantasket Avenue :: Hull, MA :: 781.925.6336 :: contact@bridgemansrestaurant.com
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